Serving Great Seafood, Wherever You Need Us To Be

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Don't miss it! Thursday Lobster Special is a BARGAIN for the quality of this food. Hidden GEM in Bell County. Delighted to write this review. Bring cash for easiest form of payment. Everything we ate was SUPERB, packaged well to-go, cooked to perfection, fresh and plentiful. Great service!

Absolutely delicious!! The shrimp platter is my go-to...Super fresh, perfect spice, and I love the sauce they put on the top of the food!! We also really enjoyed the crawfish. Always busy, so plan to stay and wait a bit, but definitely worth the wait!!

Fresh seafood! Decent pricing. Great customer service & super friendly. We bought live crawfish bags for Easter '23, and 8lbs of snow crab legs.. they did not disappoint. We will definitely be visiting Rusty Shells food tuck soon to try out their menu.

So delicious! I loved the crab, perfectly cooked. The shrimp, sausage and corn were amazing. I brought home my leftovers and my daughter ate it. I asked what she thought and she told me "this is all I will ever want"- so we're fans!

Simply put...outstanding!! The owner is a great guy to talk to, the food was so amazing! A must try if you crave seafood and are in downtown Belton!!

Very friendly family and great customer service. Seafood boils are suppose to be spicy but was a little too much spice for myself. But was still very good, I just can't handle too much heat. Dipping butter was the perfect touch. Just wish next time they will have plastic ware or napkins with the food.

I've been following their page for months and finally had the chance to try them out! Grabbed a shrimp plate and 3lb crawfish. All very tasty with a little spice! My 5 and 10 year old approved. Will definitely come back for more! Can't wait to try their lobster next time!

Everything was really good! I got the shrimp plate, which came with sausage, corn and potatoes. I was expecting the shrimp to be shelled, so I was happily surprised that they were ready to eat and shelled! I would come again, but ask for less salt. It was a little too salty for me, but cooked very well!